NCFE CACHE Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings

4.7( 3 REVIEWS )
228 STUDENTS
  • £287.20
  • 365 Days
  • Awarded by 'NCFE & CACHE'
  • 15Guided Learning Hours
  • Course Material
  • 01 Number of Modules
  • 02 Credits
  • 20 Hours Total Qualification Time
  • Assignment
  • Qualification Number:600/2540/2
  • Self-study Online
  • Ofqual Regulated Qualification
AWARDED BY

Key Features

High quality e-learning study materials.
Tutorials/materials from the industry leading experts.
24/7 Access to the Learning Portal.
Benefit of applying TOTUM Discount Card.
Recognised Accredited Qualification.
Excellent customer service and administrative support.
Access duration Learners have access to the course for 365 days. Learn at your own pace and revisit your education at any time.
Awarding organisation NCFE is a leading awarding organisation based in the UK that has been providing vocational qualifications for over 170 years. Their mission is to promote and advance learning by creating high-quality and industry-relevant qualifications that meet the needs of learners and employers.

NCFE offers a wide range of qualifications across various sectors including health and social care, business, and education. Their qualifications are recognised and respected by employers, higher education institutions, and professional bodies providing learners with the necessary skills and knowledge to succeed in their desired careers. In addition, NCFE also offers a range of support services to learners and education providers. These include assessment services, teaching and learning resources, and consultation services to help education providers design and deliver effective and high-quality training and education programmes.

In 2021 alone, over 340,000 learners from more than 2000 colleges, schools, and training organisations chose NCFE as the awarding organisation to enable them to progress in their careers.

Learning outcomes
  • Gain an understanding of the importance of food safety and the potential risks and hazards.
  • Learn about the principles of food hygiene and how to apply them in a healthcare or childcare setting.
  • Learn how to identify and prevent contamination to ensure food safety.
  • Learn how to store and handle food safely and how to implement effective food safety management systems.
  • Understanding the importance of food labelling, the requirements for allergen management, and keeping accurate records.

Who is this course for?

The qualification is suitable for anyone preparing for a new role or presently working in a role that involves food safety and supporting individuals with nutrition and hydration needs.

  • Healthcare assistants
  • Support workers
  • Nursery assistants
  • Catering assistants
  • Childminders
Course prerequisites
  • The course has no formal prerequisites. Learners over the age of 14 years are eligible to take the course.
Method of assessment Learners will be given comprehensive course materials for self-study which include an assessment. The assessment will enable the learners to demonstrate an understanding of all learning outcomes.
Certification Upon completing the course, you will receive the Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings by NCFE.
Career prospects The NCFE CACHE Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings is a valuable qualification as it will support you in your present job role or future opportunities involving Food Safety in health and social care and childcare settings.

Here are some career prospects you can explore, along with the average UK salary per annum (approximately) according to Glassdoor.

  • Healthcare Assistant – £45,000
  • Nursery Assistant – £27,000
  • Catering Assistant – £26,000
  • Support Worker – £33,000

Source: Glassdoor

Course Curriculum

Qualification Specification
Qualification Specification – NCFE CACHE Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings
Awarding Body Registration
Application Form – NCFE & CACHE Awarding Body Registration
01: Principles of Food Safety when Providing Food and Drink for Individuals [A/503/2495]
Introduction 00:08:00
Chapter 01 – Importance of Food Safety Measures in Food and Drink Provision 00:39:00
Chapter 02 – Maintaining Hygiene in Food and Drink Handling 00:20:00
Chapter 03 – Meeting Safety Requirements in Food and Drink Preparation and Service 00:20:00
Chapter 04 – Safety Requirements for Clearing Away Food and Drink 00:13:00
Chapter 05 – How to Store Food and Drink Safely 00:09:00
Chapter 06 – How to Access Additional Advice or Support about Food Safety 00:17:00
Principles of Food Safety when Providing Food and Drink for Individuals
☑ Submit Your Assignments
Assignment Submission – NCFE CACHE Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings

4.7

4.7
3 ratings
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  • 4 stars1
  • 3 stars0
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  • 1 stars0
  1. Easy to understand

    5

    The course was well-structured and the materials were easy to understand.

  2. Really glad

    4

    I am happy with the knowledge I gained through this qualification.

  3. Good course

    5

    I’m confident in my ability to apply food safety rules in my workplace.

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