Advanced Diploma in Baking and Cake Decorating at QLS Level 3

4.5( 4 REVIEWS )
  • 365 Days
  • , ,
  • Endorsed by "Quality Licence Scheme"
  • 12Guided Learning Hours
  • Course Material
  • 07Number of Modules
  • Assessment Included
  • Course Code QLS-03613

Key Features

High quality e-learning study materials.
Tutorials/materials from the industry leading experts.
24/7 Access to the Learning Portal.
Benefit of applying TOTUM Discount Card.
Endorsed by Quality Licence Scheme.
Excellent customer service and administrative support.
Who Is This Course Aimed at?
  • Individuals considering changing their career
  • Individuals entering the workforce after taking a break from their former careers
  • Those who want to start their own business in baking and cake decorating
  • Anyone who has a deep interest in baking and cake decorating
Entry Requirements
  • Learners should be age 19 or over, and must have a basic understanding of Maths, English, and ICT.
  • A qualification at level 2 or above in any discipline.
Access Duration The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course.  The course is self-paced and you can complete it in stages, revisiting the lectures at any time.
Method of Assessment This online course will be evaluated through written assignments. In order to complete this programme successfully , all students are required to complete a series of assignments. The completed assignments must be submitted via the online portal. Your instructor will review and evaluate your work and provide your feedback based on how well you have completed your assignments.

Those who successfully complete the course will be issued the Advanced Diploma in Baking and Cake Decorating at QLS Level 3 by the Quality Licence Scheme.

Course Code: QLS-03613

Endorsed by

The Quality Licence Scheme is part of the Skills and Education Group, a charitable organisation that unites education and skills-orientated organisations that share similar values and objectives. With more than 100 years of collective experience, the Skills and Education Group’s strategic partnerships create opportunities to inform, influence and represent the wider education and skills sector.

The Skills and Education Group also includes two nationally recognised awarding organisations; Skills and Education Group Awards and Skills and Education Group Access. Through our awarding organisations we have developed a reputation for providing high-quality qualifications and assessments for the education and skills sector. We are committed to helping employers, organisations and learners cultivate the relevant skills for learning, skills for employment, and skills for life.

Our knowledge and experience of working within the awarding sector enables us to work with training providers, through the Quality Licence Scheme, to help them develop high-quality courses and/or training programmes for the non-regulated market.

Progression and Career Path Once you successfully completed the Advanced Diploma in Baking and Cake Decorating at QLS Level 3, you will be qualified to work in the following positions. The vast majority of bakers and cake decorators are qualified to set-up their own business. Self-employment means benefiting from complete flexibility, operating your business as you like and establishing a strong and reliable reputation.

  • Cake Decorator
  • Baker
  • Pastry Chef

Others jobs you can get

  • Cake Decoration business owner
  • Cake Stylist
  • Professional Cake Maker
  • Confectionary Baker


Other benefits
  • Written and designed by the industry’s finest expert instructors with over 15 years of experience
  • Repeat and rewind all your lectures and enjoy a personalised learning experience
  • Unlimited 12 months access from anywhere, anytime
  • Save time and money on travel
  • Learn at your convenience and leisure
  • Eligible for a TOTUM discount card

Course Curriculum

1: Getting Started
Getting Started
2: Icing
3: Making Fondant
Making Fondant
☑ Assignment
Assignment Brief I – Advanced Diploma in Baking and Cake Decorating at QLS Level 3
☑ Submit Your Assignment
Assignment Submission – Advanced Diploma in Baking and Cake Decorating at QLS Level 3
4: How Important Is Taste
How Important is Taste
5: Decorating With Fondant
Decorating With Fondant
6: Putting It All Together
Putting it all Together
7: Presentation And Serving
Presentation and Serving
☑ Assignment
Assignment Brief II – Advanced Diploma in Baking and Cake Decorating at QLS Level 3
☑ Submit Your Assignment
Assignment Submission – Advanced Diploma in Baking and Cake Decorating at QLS Level 3


4 ratings
  • 5 stars2
  • 4 stars2
  • 3 stars0
  • 2 stars0
  • 1 stars0
  1. Useful course


    Very useful course in baking and decorating for bakers like myself. The course focused on advanced features which I had a great time learning.

  2. Great learning experience


    I enjoyed learning this course at South London College. The experience I had there was better than what I have had in a classroom setting. I hope to take more courses in the future.

  3. Easy to follow


    Navigating the course was easy. It was a step by step tutorial with clear and precise instructions. A user-friendly site that made learning fun.

  4. Valuable course


    This course is an advanced level in baking and decorating. I wanted to expand my skills in baking, and I couldn’t be more pleased with what I achieved through this course.

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